Homemade Breakfast Pork Sausages

20151006_092514These homemade breakfast sausages are so much tastier than store bought ones. Definitely will be a winner in your family. Enjoy in a breakfast sandwich or by itself. Thanks to Alton Brown.


Ground Pork – 2 lbs

Ground Black Pepper – 2 tsp

Nutmeg Pw – 1/2 tsp

Cayenne pepper/Red Chilly pw – 1/2 tsp

Dried Red pepper flakes – 1/2 tsp

Sage Leaves (chopped) – 2 tsp

Thyme Leaves (chopped) – 2 tsp

Rosemary Leaves(chopped) – 1 tsp20150913_100808

Light Brown Sugar- 1tbsp

Salt – 2 tsp


  • Mix all the ingredients together.20150913_101614
  • Make round patties with it.20150913_105055
  • You can store it in a refrigerator for a week or in the freezer for 3 months.20151006_091328
  • Heat oil in a pan and fry the patties on each side till well cooked (about 10 min).20151006_091838

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